
People change, they eat meals year after year and change with every meal
Vegan
Gluten Free
Lentil Tartare Vegan GF
crispy-tender red lentils, dried apricot, pickled mustard seeds, spicy carrot vinaigrette, fresh malanga chips
Hand Cut Thai Street Fries
cilantro, scallions, cheese, thai aioli (V & GF by request)
K-lote Street Corn Vegan GF
onigiri sushi rice cake, roasted corn, gochujang aioli, spicy cucumber, pickled carrots
Hummus Vegan
poblano tahini, snap peas, asparagus, fresh horseradish, falafel, naan (GF by request)
Edamame Guacamole Vegan GF
poke style candy striped beets, salsa matcha, cherry tomatoes, fresh corn chips
Kimchi Mac n Cheese Balls
tomato chutney, cilantro, thai aioli
Season Vegetable Rolls Vegan GF
rice paper, edamame puree, soy glaze, ginger scallion oil

Vegan
Gluten Free